The comfortable rooms of your hotel in Ariège

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Breakfast

The breakfast service

Breakfast is served in the dining room from 7:00 a.m. to 9:30 a.m. from Tuesday to Friday and from 8:00 a.m. to 10:00 a.m. from Saturday to Sunday. Possibility of having a breakfast tray in your room from 7 a.m. until 10 a.m. on weekdays and until 11 a.m. on weekends, please request it the day before.

The breakfast buffet includes:

Hot drinks; Artisanal roasted coffee, organic milk, assortment of teas and herbal teas; fresh bread baked in the morning (gluten-free on request), jam from the Maître Confiturier Maison Jougla, homemade cake, OMELETTES or fried eggs; cooked on demand (organic eggs), honey, pastries cooked in the morning, fresh fruit or fruit salads, natural yoghurts, white cheeses, organic compotes, pressed orange juice, artisanal grape juice, heavy pork ham cooked and raw artisanal country cheeses, an assortment of local cheeses, Chinese noodles and organic cereals, dried fruits.

We also offer on request and without supplements free-range eggs at your convenience: fried, omelette or scrambled.

For early departures (before 07:00), on request Breakfast on the Go: Kettle with Coffee or Tea, Madeleines, Compote...orange juice.

Breakfast available for 15,00 €

Free breakfast for children under 3